Chicken Pot Pie
By
Mistee Powers
@mommymistee
1
Saw this on the back of the Bisquick recipe and the family loved it. When I bought a new box they shortened the recipe and wasn't as good.
Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
5 Min
Cook:
35 Min
Method:
Bake
Ingredients
- 3 c
- califonia mix vegetables
- 2 c
- chicken cooked and cut up
- 1 can(s)
- cream of mushroom soup
- 1 can(s)
- cream of chicken soup
- 1 tsp
- poultry seasoning
- 1 tsp
- garlic salt
- 2 c
- bisquick mix
- 1 c
- milk
- 2
- eggs
How to Make Chicken Pot Pie
- 1Heat oven to 400 F, mix vegetables, chicken, soup and seasoning, in ungreased glass pan 9 x 13 inches
- 2stir together remaining ingredients with fork until blended. Pout over step 1 ingredients.
- 3bake for 30 minutes or until golden brown
About Chicken Pot Pie
Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids
