Chicken Pot Pie

Name: Chicken Pot Pie
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 3 c califonia mix vegetables; 2 c chicken cooked and cut up; 1 can(s) cream of mushroom soup; 1 can(s) cream of chicken soup; 1 tsp poultry seasoning; 1 tsp garlic salt; 2 c bisquick mix; 1 c milk; 2 eggs

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By Mistee Powers
@mommymistee

Saw this on the back of the Bisquick recipe and the family loved it. When I bought a new box they shortened the recipe and wasn't as good.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

5 Min

Cook:

35 Min

Method:

Bake

Ingredients

3 c

califonia mix vegetables
2 c

chicken cooked and cut up
1 can(s)

cream of mushroom soup
1 can(s)

cream of chicken soup
1 tsp

poultry seasoning
1 tsp

garlic salt
2 c

bisquick mix
1 c

milk
2

eggs
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How to Make Chicken Pot Pie

Step-by-Step

Heat oven to 400 F, mix vegetables, chicken, soup and seasoning, in ungreased glass pan 9 x 13 inches
stir together remaining ingredients with fork until blended. Pout over step 1 ingredients.
bake for 30 minutes or until golden brown

Printable Recipe Card

About Chicken Pot Pie

Course/Dish: Chicken Casseroles

Main Ingredient: Chicken

Regional Style: American

Other Tags: Quick & Easy For Kids

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