chicken pot pie

Name: Chicken Pot Pie
Ingredients: 1 package(s) ready made pie crust; 1 can(s) (large) cut up mixed vegetables (i use frozen); 2 medium potatoes (boiled) and cubed. i used canned new potatoes and cut them in half); 2 can(s) cream of chicken soup; 3 - blackened chicken breasts, cubed; - a little velveeta cheese mixed with milk or; 2 tablespoon(s) cheese whiz

(1 RATING)

31 Pinches

Kasi Cotton

Pearland, TX

Updated on Apr 13, 2013

Got this recipe from a coworker who got it from her daughter. I don't like chicken pot pie, but really like this one.

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Ingredients

1 package ready made pie crust
1 can (large) cut up mixed vegetables (i use frozen)
2 medium potatoes (boiled) and cubed. i used canned new potatoes and cut them in half)
2 cans cream of chicken soup
3 - blackened chicken breasts, cubed
- a little velveeta cheese mixed with milk or
2 tablespoons cheese whiz

How To Make chicken pot pie

Step 1

Place one pie crust in deep dish pie pan and bake. Save other pie crust for topping

Step 2

Mix all other ingredients. Salt and pepper to taste.
Step 3

Place mixture in baked pie shell and cover with additional pie crust. Score to vent.
Step 4

Bake at 375 until top crust is golden brown and filling is bubbly.
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