chicken pot pie

Name: Chicken Pot Pie
Ingredients: 1 package(s) ready made pie crust; 1 can(s) (large) cut up mixed vegetables (i use frozen); 2 medium potatoes (boiled) and cubed. i used canned new potatoes and cut them in half); 2 can(s) cream of chicken soup; 3 - blackened chicken breasts, cubed; - a little velveeta cheese mixed with milk or; 2 tablespoon(s) cheese whiz

(1 rating)

No Image

review

Recipe by

Kasi Cotton

@kcotto

Pearland, TX

Got this recipe from a coworker who got it from her daughter. I don't like chicken pot pie, but really like this one.

►

(1 rating)

Ingredients For chicken pot pie

1 pkg

ready made pie crust
1 can

(large) cut up mixed vegetables (i use frozen)
2 md

potatoes (boiled) and cubed. i used canned new potatoes and cut them in half)
2 can

cream of chicken soup
3

blackened chicken breasts, cubed
a little velveeta cheese mixed with milk or
2 Tbsp

cheese whiz

How To Make chicken pot pie

1
Place one pie crust in deep dish pie pan and bake. Save other pie crust for topping

2
Mix all other ingredients. Salt and pepper to taste.
3
Place mixture in baked pie shell and cover with additional pie crust. Score to vent.
4
Bake at 375 until top crust is golden brown and filling is bubbly.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

chicken pot pie

Ingredients For chicken pot pie

How To Make chicken pot pie

Categories & Tags for Chicken Pot Pie: