Chicken Pot Pie
By
Stephanie Lancaster
@steph19861234
1
My Aunt gave me this recipe a long time ago. My husband and I both enjoy it.
Ingredients
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1 boxrolled pie crust
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2 can(s)cream of potato soup
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1 boxfrozen, mixed vegetables (defrost first)
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2 or 3cooked and cubed chicken breast
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1/4 cmilk
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·salt and pepper to taste
How to Make Chicken Pot Pie
- Cook and cube chicken.
- Mix together vegetables,soup,chicken and milk.
- Place 1 layer of crust in a greased pie pan,pour mixture over crust, spread and then add top layer of pie crust.
- Poke a few holes with fork in the top layer, cook and bake at 375 degrees for one hour.
About Chicken Pot Pie
Course/Dish: Chicken Savory Pies
