Chicken Penne Parmesan

Chicken Penne Parmesan Recipe

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Tami Prince


This is from "Easy to Bake, Easy to Make" collection.
HINT: Precooked chicken-breast strips can be found in either the freezer or refrigerated deli sections of the supermarket in 6 and 9-ounce packages.

★★★★★ 1 vote
25 Min
30 Min


1 pkg
(16 oz) penne
1 jar(s)
pasta sauce
1/3 c
whipping cream
12 oz
grilled chicken breast strips
1 pkg
(9 oz) frozen cut broccoli, thawed, drained
1/3 c
shredded parmesan cheese

How to Make Chicken Penne Parmesan


  • 1Preheat oven to 350F. Cook pasta according to package directions; drain.
  • 2Whisk together pasta sauce and cream in a large bowl until well blended. Add cooked pasta, chicken-breast strips and broccoli; stir to coat well.
  • 3Pour pasta mixture into a 13 X 9-inch baking dish. Sprinkle with Parmesan.
  • 4Bake casserole until cheese is melted and mixture is bubbling slightly, about 30 minutes.

Printable Recipe Card

About Chicken Penne Parmesan

Course/Dish: Chicken, Pasta
Regional Style: Italian
Other Tag: Quick & Easy