CHICKEN PENNE ALFREDO

1
Stacy Wood

By
@stacymarie

Pasta is my FAVORITE food :D If it was all I could eat for the rest of my life (granted that I would be able to make different kinds) I would be ok with that ha ha ha

Hope everyone enjoys this recipe

Recipe came from boss and sauce recipe came from my aunt

Rating:

★★★★★ 1 vote

Comments:
Serves:
4+
Prep:
50 Min
Cook:
1 Hr 10 Min

Ingredients

  • 1 box
    penne noodles
  • 3
    chicken breasts (boneless/skinless)
  • 1
    chopped tomato
  • 1
    chopped broccoli ( i buy it in the microwave steam bags )
  • 1 c
    heavy whipping cream
  • 1/4 c
    butter
  • 1 1/2 c
    parmesan cheese
  • 1 Tbsp
    cheap bottle chardonnay ( i use tisdale )
  • 1 clove
    chopped garlic ( i buy 2 in a box )
  • 1
    chopped ( into 1/2 rings ) yellow onion
  • 1-2 tsp
    extra virgin olive oil
  • 1-2 tsp
    brown sugar
  • 1/8-1/4 c
    red wine vinegar
  • 1-2 tsp
    black pepper
  • 1 clove
    chopped garlic
  • 1-3 Tbsp
    extra virgin olive oil

How to Make CHICKEN PENNE ALFREDO

Step-by-Step

  1. Take Marinade ingredients and combine together ( Red Wine Vinegar, garlic, black pepper, evoo)
    Brush entire Marinade onto thawed chicken breasts, once finished, wrap chicken breasts in saran wrap and let marinade soak in for 30-45 minutes
    Cook Chicken according to package directions.
  2. Cook Penne noodles according to box directions.
    Cook broccoli according to package directions
    Take all alfredo sauce ingredients and place into medium sauce pan.
    1 cup heavy whipping cream, 1/4 cup butter, 1 1/2 cup parmesan cheese, 1 tablespoon chardonnay, 1 clove garlic-chopped and cook on low-medium heat until cheese is melted and contents are warmed thoroughly (constantly stirring so NOT to burn cheese too bottom of sauce pan)
    Take 1/2 ring onion and saute in small frying pan with evoo and brown sugar until carmelized (browned thoroughly)
  3. Cut up cooked chicken into strips, pour alfredo sauce onto penne noodles add chicken strips and serve on plate or in a bowl and garnish with chopped tomatoes, onions and broccoli

    ENJOY!!!!

Printable Recipe Card

About CHICKEN PENNE ALFREDO

Course/Dish: Chicken, Pasta
Regional Style: Italian
Other Tag: Quick & Easy




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