Chicken Pecan Kabobs

Chicken Pecan Kabobs

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Alice C

By
@Alliebaba

I make these kabobs all year long on my trusty George Forman Grill.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
20 Min
Cook:
30 Min
Method:
Grill

Ingredients

  • 2 lb
    boneless, skinless chicken breasts
  • 1/2 c
    butter
  • 1 tsp
    yellow mustard
  • 3 clove
    garlic, minced
  • 1 1/2 tsp
    salt
  • 1 c
    pecans, finely chopped

How to Make Chicken Pecan Kabobs

Step-by-Step

  1. Soak skewers in water for one hour. Cut chicken into chunks and thread onto skewers. Lay kabobs on waxed paper.
  2. In a small saucepan, melt butter. Remove from heat and add mustard, garlic and salt. Brush over chicken kabobs and roll chicken in pecan pieces.
  3. Grill chicken until cooked through.

Printable Recipe Card

About Chicken Pecan Kabobs

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Low Carb




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