chicken parmesan squares

Name: Chicken Parmesan Squares
Prep time: 10 min
Cook time: 30 min
Yield: 6
Cuisine: Italian
Ingredients: 2 can(s) seamless crescent rolls; 1 1/2 cup(s) cooked diced chicken; 1 to 1 1/2 cup(s) marinara sauce (i use my own, but you can use store bought); 1 cup(s) shredded mozzarella cheese; 1/4 cup(s) grated romano or parmesan cheese, optional

(2 RATINGS)

81 Pinches

Dianne Singleton

Springville, UT

Updated on Jan 30, 2011

This is such an incredible, delectable fast dinner!

Rate

No Image

prep time 10 Min

cook time 30 Min

method ---

yield 6 to 8

Ingredients

2 cans seamless crescent rolls
1 1/2 cups cooked diced chicken
1 to 1 1/2 cups marinara sauce (i use my own, but you can use store bought)
1 cup shredded mozzarella cheese
1/4 cup grated romano or parmesan cheese, optional

How To Make chicken parmesan squares

Step 1

Preheat Oven 350 F. Line a baking sheet with parchment paper

Step 2

Unroll one can of crescent rolls. Spread sauce on dough. Leave about 1/2 inch from each side. Sprinkle chicken 7 cheeses on top.
Step 3

Unroll and place on top, second can of crescent rolls. Pinch edges together. Make a few slits in top to allow steam to escape.
Step 4

Bake in preheated oven about 25-30 minutes or until golden brown. Slice into 8 squares. Serve warm.
Step 5

This is great as a main course, served with salad and a vegetable. You can also cut into smaller squares and use as an appetizer.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes