Chicken Parmesan

Chicken Parmesan Recipe

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Melissa Lambert


This is one of those meals you can make when you get home from work late and the family is starving. Very tasty and easy to make.

★★★★★ 1 vote
10 Min
45 Min


frozen breaded chicken patties.
1 pkg
spaghetti pasta
2 jar(s)
favorite spaghetti sauce
1 1/2 Tbsp
garlic powder
1 1/2 Tbsp
onion powder
1 Tbsp
dried italian seasoning
1 tsp
dried basil
1 tsp
oregano, dried
2 can(s)
sliced mushrooms (optional)
1 Tbsp
olive oil
1 pkg
shredded italian blend cheese.

How to Make Chicken Parmesan


  • 1Bring pasta water to a boil with the salt and olive oil. Cook pasta to your desired doneness. Drain well.
  • 2Bake the chicken patties on a cookie sheet according the directions on the package.
  • 3In a large sauce pan, combine the spaghetti sauce, mushrooms and seasonings. Simmer while the pasta cooks and the chicken patties are baking.
  • 4When the chicken patties are done, place in a shallow baking dish. Spoon some of the spaghetti sauce over the top. Add shredded Italian blend cheese. Put the pan in the oven. Bake until the cheese is melted and bubbly. I let it brown just slightly.
  • 5Serve with the cooked pasta topped with remaining spaghetti sauce and garden salad or your choice of vegetable.

Printable Recipe Card

About Chicken Parmesan

Course/Dish: Chicken, Pasta
Regional Style: Italian
Other Tag: Quick & Easy