Chicken Parmesan

Chicken Parmesan Recipe

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1/3 c
grated parmesan cheese
1/4 tsp
italian seasoning
whole chicken breasts, boned, skinned, split
1/4 c
sliced green onions
1 tsp
1 tsp
1/2 c
skim milk
5 oz
frozen spinach, thawed and squeezed dry
1 tsp
pimiento, finely chopped

How to Make Chicken Parmesan


  • 1In a small mixing bowl combine cheese and italian seasoning.
  • 2Roll chicken pieces in cheese mixture to coat lightly; set remaining cheese mixture aside.
  • 3Arrange pieces in an 8x8x2-inch baking dish.
  • 4In a small saucepan cook onion in hot butter until tender.
  • 5Stir in flour; add milk all at once.
  • 6Cook and stir until bubbly; stir in drained spinach and pimiento.
  • 7Spoon spinach mixture over chicken; sprinkle with remaining cheese mixture.
  • 8Bake, uncovered, in a 350 oven for 30 to 35 minutes or until tender.

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About Chicken Parmesan

Course/Dish: Chicken
Regional Style: Italian
Other Tag: Quick & Easy

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