chicken parmesan

10 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1/3 cup grated parmesan cheese
  • 1/4 teaspoon italian seasoning
  • 3 - whole chicken breasts, boned, skinned, split
  • 1/4 cup sliced green onions
  • 1 teaspoon butter
  • 1 teaspoon flour
  • 1/2 cup skim milk
  • 5 ounces frozen spinach, thawed and squeezed dry
  • 1 teaspoon pimiento, finely chopped

How To Make chicken parmesan

  • Step 1
    In a small mixing bowl combine cheese and italian seasoning.
  • Step 2
    Roll chicken pieces in cheese mixture to coat lightly; set remaining cheese mixture aside.
  • Step 3
    Arrange pieces in an 8x8x2-inch baking dish.
  • Step 4
    In a small saucepan cook onion in hot butter until tender.
  • Step 5
    Stir in flour; add milk all at once.
  • Step 6
    Cook and stir until bubbly; stir in drained spinach and pimiento.
  • Step 7
    Spoon spinach mixture over chicken; sprinkle with remaining cheese mixture.
  • Step 8
    Bake, uncovered, in a 350 oven for 30 to 35 minutes or until tender.

Discover More

Category: Chicken
Culture: Italian

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