chicken or pork chops in rice
(4 ratings)
Easy peasy and so very good.
(4 ratings)
yield
6 -8
prep time
15 Min
cook time
1 Hr 30 Min
Ingredients For chicken or pork chops in rice
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6-8chicken breasts or pork chops
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1 1/2 cuncooked rice
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2 cancream of mushroom or cream of chicken soup
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1 pkglipton onion soup mix
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2 canwater
How To Make chicken or pork chops in rice
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1Preheat oven to 350 degrees.
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2Sprinkle dry soup mix over bottom of a 13x9 inch baking dish. Pour rice over soup mix.
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3Mix 1 can of water to 1 can of soup and pour over rice.
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4Season chicken or pork and place on top of rice.
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5Mix 1 can of water to 1 can of soup and pour over chicken or pork.
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6Cover with aluminum foil and bake for 1 to 1-1/2 hours or until rice is tender.
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