chicken onion ring quiche

cb, IA
Updated on Oct 27, 2010

i was out of onions and ham so i went to the cupboard and its now my favorite. this is also printed in one of the mixing bowl's magazine. they did a nice job on the picture

prep time 10 Min
cook time 1 Hr
method Bake
yield

Ingredients

  • 1 - pie shell nine inch
  • 1 cup milk or half and half
  • 3 - large eggs
  • 1 cup sour cream, lite
  • 1/2 teaspoon worcheshire sauce
  • 3/4 teaspoon salt
  • 1/2 cup cheese, any or combinatin of
  • 7 ounces can of chicken or leftovers
  • 1 can small can of onion rings

How To Make chicken onion ring quiche

  • Step 1
    bake the crust of 4 minutes. add the onion rings, cheese, and chicken. mix the eggs, milk,worcheshire, salt and pepper to taste and pour in crust and bake at 350 for about 1 hr. this reheats in micro very well.

Discover More

Category: Eggs
Category: Chicken
Category: Savory Pies
Keyword: #eggs
Keyword: #chicken
Method: Bake
Culture: American
Ingredient: Eggs

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