Real Recipes From Real Home Cooks ®

chicken olivia

(1 rating)
Recipe by
linda mcdougal
cordova, TN
(1 rating)

Ingredients For chicken olivia

  • 2 c
    chicken, cooked and chopped
  • 2 c
    corn flake cereal, crushed
  • 1/2 c
    slivered almonds
  • 1 tsp
    lemon juice
  • 1/2 c
    chopped onion
  • 1 can
    water chestnuts, drained
  • 3/4 c
    mayonnaise, light
  • 1 can
    cream of chicken soup
  • 2 c
    rice, cooked
  • 1 stick
    margarine

How To Make chicken olivia

  • 1
    Preheat oven to 375.
  • 2
    Mix chicken, rice, soup, mayonnaise, water chestnuts, onion and lemon juice in 9x13\" dish. (Optional: Add 3 chopped hard-boiled eggs.)
  • 3
    Bake 30 minutes.
  • 4
    Meanwhile, melt margarine in saucepan.
  • 5
    Stir in cornflake crumbs and almonds.
  • 6
    Spread topping on casserole.
  • 7
    Bake another 15 minutes.

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