Rating:
★★★★★ 1 vote
Ingredients
- 2 c
- chicken, cooked and chopped
- 2 c
- rice, cooked
- 1 can(s)
- cream of chicken soup
- 3/4 c
- mayonnaise, light
- 1 can(s)
- water chestnuts, drained
- 1/2 c
- chopped onion
- 1 tsp
- lemon juice
- 1/2 c
- slivered almonds
- 2 c
- corn flake cereal, crushed
- 1 stick
- margarine
How to Make Chicken Olivia
- 1Preheat oven to 375.
- 2Mix chicken, rice, soup, mayonnaise, water chestnuts, onion and lemon juice in 9x13" dish. (Optional: Add 3 chopped hard-boiled eggs.)
- 3Bake 30 minutes.
- 4Meanwhile, melt margarine in saucepan.
- 5Stir in cornflake crumbs and almonds.
- 6Spread topping on casserole.
- 7Bake another 15 minutes.
About Chicken Olivia
Course/Dish: Chicken
Other Tag: Quick & Easy
