Chicken Noodle Casserole
By
Anita Hoffman
@scent4U
4
★★★★★ 1 vote5
Ingredients
-
3-4 ccooked chicken, cut up
-
1/2 lbnoodles, cooked
-
2large onions, chopped
-
2 can(s)cream of chicken or mushroom soup
-
1 tspsalt
-
dash(es)pepper
-
1/2 cbuttered bread crumbs or corn flake crumbs
-
1 can(s)chopped mushrooms (optional)
How to Make Chicken Noodle Casserole
- Mix onions with noodles. Add chicken and seasonings and mushrooms.
- Add soups and mix well.
- Put mixture into a greased 2 quart casserole dish.
- Sprinkle buttered bread crumbs or corn flake crumbs over top.
- Cover and bake at 325 degrees for 1 hour. Uncover 10 minutes before done and let brown.