chicken noodle bowl with nuoc cham

Name: Chicken Noodle Bowl with Nuoc Cham
Prep time: 5 min
Cook time: 15 min
Yield: 4
Cuisine: Asian
Ingredients: ## NUOC CHAM; 2 tablespoon(s) lime juice; 2 tablespoon(s) fish sauce; 2 tablespoon(s) sugar; 3 clove(s) garlic minced; 2 tablespoon(s) finely chopped cilantro stems; ## CHICKEN; 3 - boneless chicken thighs cut into chunks; - salt and pepper; 2 tablespoon(s) olive oil; ## NOODLES; 8 ounce(s) udon noodles; ## GARNISH; - cilantro leaves and green onions

14 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Nov 30, 2017

Delicious super easy to make. Nuoc Cham is a sweet and tangy sauce with savory under notes. So good

Rate

prep time 5 Min

cook time 15 Min

method Stove Top

yield 4 serving(s)

Ingredients

NUOC CHAM
2 tablespoons lime juice
2 tablespoons fish sauce
2 tablespoons sugar
3 cloves garlic minced
2 tablespoons finely chopped cilantro stems
CHICKEN
3 - boneless chicken thighs cut into chunks
- salt and pepper
2 tablespoons olive oil
NOODLES
8 ounces udon noodles
GARNISH
- cilantro leaves and green onions

How To Make chicken noodle bowl with nuoc cham

Step 1

Mix the Nuoc Cham ingredients together and set aside. Cook the noodles according to directions on package drain.

Step 2

Add oil to large skillet. Turn heat on medium high. Season the chicken with salt and pepper. Stir fry the chicken until cooked through.
Step 3

To serve Place the noodles in a bowl. Top with chicken and pour the Nuoc Cham over top
Step 4

Garnish with Green onions and cilantro leaves
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