Chicken Nacho Casserole

Chicken Nacho Casserole Recipe

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Raven St. Amand


This is a yummy spin to my sisters "dip" recipe


★★★★★ 1 vote

6 to 8 people
20 Min
40 Min


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2 pkg
creamcheese (soffened)
2 can(s)
stage chilie (any flavor they are all good)
1 large
bag of shreeded mexiacn blend cheese
1 medium
bag of tortilla chips ( flavored is the best)
1 pkg
boneless skinless chicken breast
1/2 of an onion diced
1/2 package of mild taco seasoning


How to Make Chicken Nacho Casserole


  • 1Cut chicken in to cubes and cook with mild taco seasoning and onions
  • 2Cook chicken completely
  • 3In a 9x13 backing dish spread the softened creamcheese in the bottom of the dish
  • 4spread the 2 cans of chili over the top of the creamcheese
  • 5Cover with a thick layer of shreaded cheese (save some for the next layer)
  • 6Crush chips and place a layer over cheese
  • 7Layer chicken over chips
  • 8Repeat steps until the top layer is thick with cheese
  • 9Bake in oven until cheese is completely melted and has a slight crisp look

Printable Recipe Card

About Chicken Nacho Casserole

Course/Dish: Chicken, Casseroles
Other Tags: Quick & Easy, For Kids

Show 3 Comments & Reviews

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