chicken n crumbs

(1 RATING)
43 Pinches
chattanooga, TN
Updated on Mar 2, 2012

very easy and good

prep time
cook time 1 Hr
method ---
yield 3 to 4 (good size plate)

Ingredients

  • 4 or 5 - chicken breasts, boneless and skinless
  • 1 can cream of chicken soup (family size)
  • 8 ounces sour cream
  • 1/2 stick butter
  • 1 package ritz crackers (one sleeve or extra if wanted)
  • - salt and pepper to taste

How To Make chicken n crumbs

  • Step 1
    Boil chicken breasts in water until done all the way through. Cool chicken until can be handled. Pull and shred the chicken into bite size pieces. Put into a mixing bowl.
  • Step 2
    Add can of cream of chicken soup and container of sour cream. Mix well until combined. Add salt and pepper to taste. You can try it and see b/c the chicken is cooked
  • Step 3
    melt butter in the microwave and crush ritz crackers. Add to butter and mix to make a topping. Adjust to make extra topping with added butter and/or crackers
  • Step 4
    Pour into a baking or casserole dish. Add cracker mixture to top if you have a lid for the dish. If not add about 3/4 the way through. Put into 350 oven till heated and bubbling. Serve hot.

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