chicken milan style

Ingredients For chicken milan style

  • 6
    chicken breasts, boneless
  • 28 oz
    crushed tomatoes
  • 1
    finely chopped celery
  • 1
    finely chopped onion
  • 1/2 c
    flour
  • salt and pepper
  • 2 Tbsp
    chopped parsley
  • 3/4 c
    dry white wine
  • 1
    chopped carrot
  • 1/3 c
    olive oil
  • 2
    finely chopped garlic cloves
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How To Make chicken milan style

  • 1
    Sprinkle chicken with flour.
  • 2
    Heat oil in large pot, add chicken and brown on all sides over medium heat then remove chicken.
  • 3
    Add onion, celery and carrot and saute until lightly brown.
  • 4
    Return chicken to pot, stir in wine and tomatoes.
  • 5
    Cover pot and simmer 15 minutes or until chicken is fork tender.
  • 6
    Add parsley, garlic, salt and pepper.
  • 7
    Arrange chicken and sauce on a warm platter, garnish with parsley.

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