Chicken Meatloaf

Chicken Meatloaf

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Jane Cardoza

By
@skeet1068

My sister-in-law gave me the idea for this meatloaf. I kinda tweaked it though. Its really good!

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Method:
Bake

Ingredients

  • 2 lb
    ground chicken
  • 1 large
    onion chopped
  • 1 1/2
    stacks ritz crackers, crushed
  • 1
    egg, beaten
  • 4 oz
    sharp cheddar cheese, cubed
  • ·
    ketchup
  • 1/2 tsp
    each garlic powder, onion powder, salt & pepper

How to Make Chicken Meatloaf

Step-by-Step

  1. Preheat oven to 350º. In a large bowl, mix chicken, onion, egg and seasonings. Add a good amount of ketchup(I never measure it.)about 3/4 cup. Add ritz crackers. Mix in cheese.
  2. Line a 9x13 baking dish with foil and spray with cooking spray. Shape chicken mixture into loaf shape and place in pan. Spread ketchup all over the top. Cover with foil and bake for 1 hour, removing the foil after 1/2 an hour.

Printable Recipe Card

About Chicken Meatloaf

Course/Dish: Chicken Meatloafs
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy



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