chicken marinade

Name: Chicken Marinade
Prep time: 1 h
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: ? cup(s) extra virgin olive oil; ? cup(s) low-sodium soy sauce; 2 tablespoon(s) worcestershire sauce; 2 - lemons juiced; 2 tablespoon(s) brown sugar; 2 clove(s) garlic minced; 1 teaspoon(s) dried thyme; 4 - boneless skinless chicken breasts (about 2.25 lbs.); 1 teaspoon(s) dried marjoram

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Beth Pierce

Ofallon, MO

Updated on Jun 29, 2023

This Chicken Marinade is made with eight simple ingredients in less than five minutes, and the chicken always cooks tender and flavorful. Trust me when I tell you this will be the best Chicken Marinade Recipe you have ever had.

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This easy Chicken Marinade comes together in minutes, and it leaves your grilled or baked chicken moist and tender with the best flavor from garlic, thyme, and marjoram.

prep time 1 Hr

cook time 15 Min

method Grill

yield 4 serving(s)

Ingredients

? cup extra virgin olive oil
? cup low-sodium soy sauce
2 tablespoons worcestershire sauce
2 - lemons juiced
2 tablespoons brown sugar
2 cloves garlic minced
1 teaspoon dried thyme
4 - boneless skinless chicken breasts (about 2.25 lbs.)
1 teaspoon dried marjoram

How To Make chicken marinade

Step 1

In a large bowl, whisk together the olive oil, soy sauce, Worcestershire sauce, lemon juice, brown sugar, minced garlic, dried thyme, and dried marjoram.

Step 2

Add the chicken breasts and marinate for at least 30 minutes up to 2 hours.
Step 3

Preheat the grill to medium heat. Grill for 5-7 minutes, depending on the size of the chicken breasts. Flip and grill another 5-7 minutes or until an internal temperature reaches 165 degrees.
Step 4

Cover the chicken loosely with aluminum foil, and allow it to rest for 10-15 minutes.
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