Chicken Louisiana

Chicken Louisiana Recipe

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Anna Taylor


This casserole is so good. It is my husbands favorite. (Probably due to all the butter) ;)


★★★★★ 2 votes


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  • 1
  • 1 stick
  • 1 can(s)
    green chiles
  • 1 c
    grated cheese
  • 1 c
    macaroni, dry
  • 1 small
    onion (chopped)
  • 1 can(s)
    cream of mushroom soup

How to Make Chicken Louisiana


  1. Boil chicken and bone. Cook macaroni in chicken broth.
  2. Saute onion in butter.
  3. Combine chicken, macaroni, sauteed onion, green chile, mushroom soup and cheese. Mix together well.
  4. Place in 8x12-inch pan and bake @ 350 for 1 hour.

  5. *Side Note - I use boneless chicken breasts and boil them in chicken broth to save time. Also, I cover this dish in foil to bake.

Printable Recipe Card

About Chicken Louisiana

Course/Dish: Chicken

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