How to Make "Chicken Licken" good pork chops (or Chicken)
- Dredge chops in mixture of flour, salt, mustard, and garlic powder. Brown in oil in large skillet.
- Place browned chops in crock pot. Pour soup over all. Cover and cook on LOW 6-8 hours (or HIGH for 3 1/2 hours). May use thinner chops; cooking time shorter.
- Try skinless, boneless chicken breasts instead of pork chops!