chicken la casa
(1 RATING)
got this from one of my favorite restaurants if you want to you can make your own alfredo sauce.
No Image
prep time
15 Min
cook time
30 Min
method
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yield
Ingredients
- 3-6 - chicken breast filets
- 2 cans black olives
- 1-2 bunch broccoli florets or frozen thawed
- 2-3 jars alfredo sauce
- 1 box any pasta you like i use penne or ziti
- 2 tablespoons vegetable oil
How To Make chicken la casa
-
Step 1cook and drain pasta. cut chicken into cubes and saute in oil when mostly cooked drain. while this is cooking cut olives into quarters and broccoli into bite size pieces. add to chicken with alfredo sauce and simmer on low until broc is cooked but still crunchy. add pasta to chicken mixture and serve. very easy to make and adapt to number of people you are serving
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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