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chicken kona

Ingredients For chicken kona

  • 3 lb
    chicken breasts, boneless
  • 1/2 c
    soy sauce
  • 1/2 c
    chopped green onion
  • 1/2 c
    water
  • 1/4 c
    dry white wine
  • 1/2 c
    honey

How To Make chicken kona

  • 1
    Season chicken with salt and pepper.
  • 2
    Place in crockpot.
  • 3
    Combine onions, soy sauce, wine and water.
  • 4
    Pour over chicken.
  • 5
    Cover and cook on low for 3-4 hours.
  • 6
    Remove chicken from pot.
  • 7
    Arrange on broiler pan.
  • 8
    Brush with honey.
  • 9
    Broil until golden brown brushing with honey several times.
  • 10
    Can also be put on grill instead of in broiler oven.

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