Rating:
☆☆☆☆☆ 0 votes0
Ingredients
- 3 lb
- chicken breasts, boneless
- 1/2 c
- soy sauce
- 1/2 c
- chopped green onion
- 1/2 c
- water
- 1/4 c
- dry white wine
- 1/2 c
- honey
How to Make Chicken Kona
- 1Season chicken with salt and pepper.
- 2Place in crockpot.
- 3Combine onions, soy sauce, wine and water.
- 4Pour over chicken.
- 5Cover and cook on low for 3-4 hours.
- 6Remove chicken from pot.
- 7Arrange on broiler pan.
- 8Brush with honey.
- 9Broil until golden brown brushing with honey several times.
- 10Can also be put on grill instead of in broiler oven.
About Chicken Kona
Course/Dish: Chicken
Other Tag: Quick & Easy
