chicken in vegtables and cream

Chicken In Vegtables And Cream Recipe

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Wallace Hale

By
@katcat

this is mine its french style

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
1 Hr
Method:
Stove Top

Ingredients

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8
pieces of chicken
6 medium
carrots cut in 4ths
6 stalk(s)
celery cut in fourths
2 large
onion sliced
1/2 stick
butter
1 can(s)
cream
salt and pepper to taste
4
glasses chicken stock

How to Make chicken in vegtables and cream

Step-by-Step

  • 1first roast your chicken till done. remove the chicken from pan an reserve drippings. put the vegtables in the pan with the drippingsand the butter . an bake till soft an tender add salt an pepper to taste. add the can cream with 4 glasses chicken stock an cook at a simmer for 20 min.
  • 2cut your chicken up in 8 pieces an add it to the pan with the vegtables an cream sauce. stir a little an serve

Printable Recipe Card

About chicken in vegtables and cream

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: French




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