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chicken in spicy orange sauce

81 Pinches
southeastcook avatar
Westlake, LA
Updated on Jul 11, 2011
prep time 20 Min
cook time 40 Min
method ---
yield 4 serving(s)

Ingredients

  • 2 - chicken breasts, halved
  • 1 tablespoon oil
  • 1/4 cup flour
  • 1/4 teaspoon salt
  • 1/3 teaspoon pepper
  • 1/4 teaspoon paprika
  • 1 - onion, finely chopped
  • 1 large garlic clove, minced
  • 1 cup chicken stock
  • 3/4 cup orange juice
  • 1 - red bell pepper, sliced
  • - rind of orange, grated
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon oregano
  • 1 tablespoon lemon juice
  • 2 tablespoons chopped parsley
  • 4 - orange slices

How To Make chicken in spicy orange sauce

  • Step 1
    Skin and debone chicken.
  • Step 2
    Heat oil in heavy skillet.
  • Step 3
    Combine flour, salt, pepper and paprika and roll chicken in mixture.
  • Step 4
    Reserve excess flour.
  • Step 5
    Brown chicken in oil.
  • Step 6
    Transfer to small baking dish.
  • Step 7
    In same oil, saute onion and garlic until soft.
  • Step 8
    Sprinkle in any of the flour left over from coating the chicken and stir to blend.
  • Step 9
    Stir in the chicken stock and orange juice.
  • Step 10
    Add green pepper, orange rind, red peppers, cumin, oregano, lemon juice and parsley.
  • Step 11
    Cook until sauce is thick and smooth.
  • Step 12
    Pour over chicken.
  • Step 13
    Bake, covered at 375 for 40 minutes.
  • Step 14
    Garnish with sliced oranges and more chopped parsley.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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