Chicken in Garlic Sauce

1
Laura Spencer-Whitacre

By
@thebiscottigirl

Don't let the amount of garlic scare you, you half the garlic, so it comes out very mild, but oh so good. please enjoy.

Rating:

★★★★★ 3 votes

Comments:
Prep:
20 Min
Cook:
1 Hr

Ingredients

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  • 2/3 c
    flour
  • 2 Tbsp
    butter
  • 1
    chicken, cut up or chicken breasts (6)
  • 2 Tbsp
    oil
  • 1 1/2 c
    dry white wine
  • 1 1/2 c
    chicken broth
  • 15-20 clove
    garlic, halved
  • 1/2 c
    parsley, chopped
  • 2 tsp
    tarragon, dried

How to Make Chicken in Garlic Sauce

Step-by-Step

  1. Dredge chicken in flour, season with salt and pepper. Brown in Butter and Oil over medium high heat. remove Chicken and add remaining Flour and blend:
  2. Add: the White Wine and Chicken Broth
    Cook and stir until thickened. Stir in the Garlic Cloves, Parsley and Tarragon
  3. Pour Sauce into roasting pan with a lid, add Chicken to sauce.
    Bake 350* for 1 hour..
    Serve with a Green Salad and French bread, for dunking. yum.

Printable Recipe Card

About Chicken in Garlic Sauce

Course/Dish: Chicken




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