chicken herb penne

★★★★★ 1 Review
Moondancers avatar
By Patricia Moondancers
from Gulf Shores, AL

Another family favorite. Adding bacon makes it even better.

serves 6-8
prep time 15 Min
cook time 35 Min

Ingredients For chicken herb penne

  • 5 Tbsp
    olive oil (i used evo)
  • 1 Tbsp
    dried oregano
  • 1/8 tsp
    black pepper
  • 2 clove
    garlic (may use garlic powder)
  • 1 1/2 tsp
    rosemary (i used garlic cheese rosemary)
  • 1 tsp
    dried basil
  • 1 tsp
    dried parsley
  • 16 oz
    diced tomatoes (i used basil and garlic diced tomatoes)
  • 12 oz
    penne pasta
  • 1 lb
    chicken tenders (raw) (you can use chicken breast if you like, tenders are just easy)
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How To Make chicken herb penne

  • 1
    Brush Olive Oil over washed Chicken Tenders.
  • 2
    Mix Dried Oregano, Black Pepper, Cloves Garlic, Rosemary, Dried Basil, and Dried Parsley in a bowl.
  • 3
    Sprinkle brushed chicken with herb mixture.
  • 4
    Grill Chicken ( I used the Gorge Foreman Grill)
  • 5
    Boil Penne Pasta for about 8-10 min.
  • 6
    Place Tomatoes and remainder oil and herbs in skillet sauté for about 8-10 min.
  • 7
    Add Cooked Penne Pasta and Grilled Chicken stir for about 8 min.
  • 8
    Sprinkle with Mozzarella Cheese if you like. May also add: 6 - Portobello Mushrooms 4 - Green Onions 3 - Cups broccoli Flowerets 1/2 - Green Bell Pepper 1/2 - Red Bell Pepper

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