Chicken Garden Saute

Chicken Garden Saute Recipe

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  • 4
    chicken breasts, boneless halves
  • 1 Tbsp
    olive oil
  • 1/2 tsp
    rosemary, crushed
  • 1 can(s)
    tomatoes, stewed italian-style
  • 12 small
    black olives, pitted and drained
  • 1
    green bell pepper, cut in strips
  • 1 large
    carrot, sliced
  • 1
    zucchini, cut in chunks

How to Make Chicken Garden Saute


  1. In skillet, brown chicken in oil.
  2. Sprinkle with rosemary; salt and pepper to taste, if desired.
  3. Add remaining ingredients; bring to boil.
  4. Cover and cook 3 minutes over medium heat 5 minutes or until thickened.

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About Chicken Garden Saute

Course/Dish: Chicken
Other Tag: Quick & Easy

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