chicken fajita

Ingredients

• 4 large baking potatoes
• 1 medium red or green bell pepper, chopped
• 1 small onion, chopped
• 2 tablespoons butter,melted
• 1 tablespoon taco seasoning mix
• 1 1/2 cups shredded cooked chicken breast ( about 6 ounces)
• 1/2 cup ( 2 ounces ) shredded cheddar cheese
• 1/2 cup ( 2 ounces ) shredded monterey jack cheese
• 1 - ( 2 1/4 ounce ) can sliced ripe olives, drained
• 2 tablespoons diced green chiles
• 1 cup salsa
• - sour cream ( optional )
• - guacamole ( optional )
• - salsa ( optional )