chicken enchiladas with green chili sour crm sauce
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I found receipe on another website and can't wait to try it out. It has gone viral so it must be awesome!
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Ingredients For chicken enchiladas with green chili sour crm sauce
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10soft taco shells
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2 ccooked shredded chicken
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2 cshredded monterey jack cheese
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3 Tbspbutter
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3 Tbspflour
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2 cchicken broth
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1 csour cream
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4 ozdiced green chilies in a can
How To Make chicken enchiladas with green chili sour crm sauce
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1preheat oven to 350 dregrees. Grease 9x13 pan.
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2Mix chicken and 1 cup of cheese. Rolll up in tortillas and place in pan.
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3In a sauce pan melt butter stir in the flour and cook 1 min. Add broth and whisk until smooth.Heat over medium heat until thick and bubbly.
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4Sit in cour cream and chilies. Do not bring to a boil or your sour cream will curdle.
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5Pour over enchiliadas and top with remaining cheese.
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6Back for 22 min then under a broil for 3 min to brown the cheese. Then eat and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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