Chicken Enchiladas

6
Ashley Gunderson

By
@Smashley

Got this recipe from my old next door neighbor.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6
Prep:
20 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

8 oz
cream cheese, room temperature
8 oz
sour cream
24 oz
salsa
4
chicken breasts, boneless and skinless
10-12
corn or flour tortillas
1 pkg
taco cheese

How to Make Chicken Enchiladas

Step-by-Step

  • 1Salt & pepper, cube and cook chicken until no longer pink.
  • 2Cube brick of cream cheese. Add chicken & mix until melted.
  • 3Add 1/2 jar of salsa to the chicken mixture.
  • 4Warm tortillas in microwave until softened.
  • 5Add heaping spoonful of chicken mixture to tortilla and roll up. Place seam side down in greased 9x13 pan.
  • 6After all chicken mixture is used, mix sour cream with rest of salsa. Spread over enchiladas. Cover with cheese and bake at 350 degrees until cheese is melted & golden brown.

    Enjoy!

Printable Recipe Card

About Chicken Enchiladas

Course/Dish: Chicken, Tacos & Burritos
Main Ingredient: Chicken
Regional Style: Mexican
Other Tags: Quick & Easy, For Kids