Chicken Drumettes in Teriyaki Sauce

Chicken Drumettes In Teriyaki Sauce Recipe

No Photo

Have you made this?

 Share your own photo!

Amy Alusa

By
@amyalulsa

We have these at all of our parties and celebrations; and although they are about as simple as it gets...they are superb! All of our family and friends are crazy about them. No matter how much we make they are among the first that run out! We have used our favorite barbeque sauce as well, and although it is good, the Teriyaki sauce is the best.

Rating:
★★★★★ 1 vote
Serves:
8-10
Prep:
5 Min
Cook:
20 Min

Ingredients

Add to Grocery List

5 lb
chicken drumettes
1 bottle
yoshida teriyaki sauce (brand name)
1 can(s)
pineapple chunks (optional)

How to Make Chicken Drumettes in Teriyaki Sauce

Step-by-Step

  • 1Thaw the drumettes if they are frozen, and rinse. Pat dry with a paper towel.
  • 2Place in a crock pot. Drain the pineapple chunks and pour onto the pot. Pour the bottle of Teriyaki sauce over it, and stir it up.
  • 3Cook in a covered slow cooker for about 20-25 minutes or until very hot. Keep cooker on warm while buffet or dinner is in progress.

Printable Recipe Card

About Chicken Drumettes in Teriyaki Sauce

Course/Dish: Chicken, Meat Appetizers
Hashtags: #mini, #teriyaki, #drumettes




Leave a Comment

Winner, Winner Have An Easy Chicken Dinner Tonight Recipe

Winner, Winner Have an Easy Chicken Dinner Tonight

Kitchen Crew

Chicken is my go-to when I just can't figure out what to make for dinner. Whenever I find myself wondering what to make, I grab a package at the market...

15 Easy Chicken Dinner Recipes

15 Easy Chicken Dinner Recipes

Kitchen Crew @JustaPinch

Craving an easy weeknight meal? Look no further. Check out these simply irresistible ways to dress up chicken for a delicious (and easy) dinner recipe!

13 Cluckin' Great Chicken Recipes For Tonight's Dinner

13 Cluckin' Great Chicken Recipes for Tonight's Dinner

Kitchen Crew @JustaPinch

Need some inspiration for tonight's dinner? Try one of these 13 cluckin' great chicken recipes.