Chicken Dried Beef Casserole

Ingredients

  • 2.5 oz
    dried beef
  • 8
    chicken breasts, boned
  • 1 can
    mushroom soup
  • 4 slice
    bacon, halved
  • 1 pt
    sour cream
  • 1 can
    cream of chicken soup
ADVERTISEMENT

How To Make

  • 1
    Wrap 1/2 slice of bacon around rolled chicken breast, putting open end down.
  • 2
    Place in casserole lined with dried beef.
  • 3
    Mix soups and sour cream; pour over chicken.
  • 4
    Bake for 3 hours at 300 degrees and serve with rice or my favorite, noodles.

Categories & Tags for Chicken Dried Beef Casserole:

ADVERTISEMENT