Real Recipes From Real Home Cooks ®

chicken dressing

(1 rating)
Recipe by
karen Bates
Gallatin, TN

I'm loving this recipe because once it's together...it all goes in the Crock pot and it's good!

(1 rating)
yield serving(s)

Ingredients For chicken dressing

  • 1 c
    chopped onion
  • 1 c
    chopped celery
  • 1/4 c
    oil
  • 1 Tbsp
    salt
  • 1 Tbsp
    sage
  • 1 tsp
    poultry seasoning
  • 2 c
    white bread
  • 6 c
    prepared corn bread
  • 2 can
    cream of chicken soup
  • 2 can
    chicken broth
  • 3
    eggs
  • 1 tsp
    vinegar
  • 3
    chicken breasts

How To Make chicken dressing

  • 1
    Stew chicken until it's done. ( I use skinless-boneless), cut up in small pieces. Cook onion and celery until tender in oil. ( I use butter instead). Add salt, sage, and poultry seasonings; combine breads in a large mixing bowl. Add celery and onion to mixture.
  • 2
    In a small bowl,combine soup, broth, eggs, and vinegar. Combine with other ingredients in a large bowl, mix well. Pour into your Crock-Pot and cook on high for 30 minutes.
  • 3
    Turn the heat down to low and cook another 3-4 hours. About one hour before it's done..add the chicken and mix.

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