CHICKEN DORITO DINNER

Name: CHICKEN DORITO DINNER
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Cuisine: Mexican
Ingredients: 4 - 6 chicken breast with bone; 1 doritos, bag - original flavor; 1 can(s) diced ortegas, lg; 1 c onion, chopped; 1 can(s) olives, sliced or whole; cheddar cheese, sharp; 6 c water; 2 chicken bouillon cube; 1 garlic clove, minced; 1 tsp black pepper; 1 tsp clove, ground; 1 tsp cumin; 1 can(s) ortega diced green chilis ( 4 or 7 oz to your taste)

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By michelle minosh
@michelle05271970

YUMMY!

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Prep:

15 Min

Cook:

2 Hr

Ingredients

4 - 6

chicken breast with bone
1

doritos, bag - original flavor
1 can(s)

diced ortegas, lg
1 c

onion, chopped
1 can(s)

olives, sliced or whole
·

cheddar cheese, sharp
6 c

water
2

chicken bouillon cube
1

garlic clove, minced
1 tsp

black pepper
1 tsp

clove, ground
1 tsp

cumin
1 can(s)

ortega diced green chilis ( 4 or 7 oz to your taste)
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How to Make CHICKEN DORITO DINNER

Step-by-Step

Boil the chicken in the water, boullion cubes, pepper, garlic, cumin, and clove till it falls off the bone.

Reserve the broth for later and taking the chicken de-bone it and cut it up in to chunks.
In a casserole baking dish spray it with cooking spray (like Pam).

Gently smash the Doritos and cover the bottom of the bakig dish with them.
Then start to layer the on top of the Doritios as follows: chicken chunks, then Ortegas, then onion, then olives, and then cheese.
Take 2 1/2 cup of the reserved broth and pour over the top of the dish.

Pre-heat the oven at 350 abd bake for 35 minutes