Chicken Dish

Chicken Dish Recipe

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chicken, baked and deboned
1 can(s)
cream of chicken soup
1/3 c
1 c
sour cream
chopped onion
celery stalks, thinly sliced
mushrooms, sliced
1 can(s)
water chestnuts, drained
1 can(s)
crescent dinner rolls
1 c
monterey jack cheese, shredded
3 tsp
butter, melted
1/2 c
pine nuts

How to Make Chicken Dish


  • 1Cream together the mayonnaise, soup and sour cream.
  • 2Add the chicken and vegetables then microwave on high for 6 minutes.
  • 3Pour into a 9x13 baking dish.
  • 4Spread over top the cresent rolls to make a crust.
  • 5Top with shredded cheese, drizzle butter over top and sprinkle with nuts.
  • 6Bake at 350 degrees for 30-40 minutes until cooked and browned.
  • 7Cool for 5 minutes, slice down the middle and then three cuts to make a total of eight pieces.

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About Chicken Dish

Course/Dish: Chicken
Other Tag: Quick & Easy

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