Chicken Diable

Chicken Diable Recipe

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Ashley Vronek


This is a MUST try for baked chicken lovers.


★★★★★ 1 vote

10 Min
1 Hr


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  • 1/2 stick
  • 1/2 c
  • 1/4 c
    yellow mustard
  • 1 tsp
  • 1 clove
    garlic, minced
  • 1 tsp
    curry powder
  • 6
    chicken thighs

How to Make Chicken Diable


  1. Melt the butter in a saucepan. Stir in remaining ingredients.
  2. Roll the chicken in the butter mixture; coating each side.
  3. Arrange chicken skin side down in a single layer in a casserole dish.
  4. Bake at 375 degrees F. for 1 hour. Basting every 15 minutes.

Printable Recipe Card

About Chicken Diable

Course/Dish: Chicken
Other Tag: Quick & Easy

Show 6 Comments & Reviews

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