Chicken Cutlets a la Monika

Name: Chicken Cutlets a la Monika
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4-6
Ingredients: 6 chicken cutlets; 1 c flour; 1/2 stick butter; 2 Tbsp olive oil; 1 c sun-dried tomatoes, julienned; 1 c proscuitto ham, julienned (about 6 slices); 1 c smoked gouda, shredded; salt/pepper; garnish with parsley

By Monika Rosales
@THEDEVOTEDCOOK

3 key ingredients (sun-dried tomatoes, proscuitto, smoked gouda) make this an amazing combination of flavors.

Rating:

★★★★★ 1 vote5

Serves:

4-6

Prep:

20 Min

Cook:

20 Min

Ingredients

6

chicken cutlets
1 c

flour
1/2 stick

butter
2 Tbsp

olive oil
1 c

sun-dried tomatoes, julienned
1 c

proscuitto ham, julienned (about 6 slices)
1 c

smoked gouda, shredded
·

salt/pepper
·

garnish with parsley
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How to Make Chicken Cutlets a la Monika

Step-by-Step

salt/pepper the cutlets, lightly drench each in flour, brown about 3 mins on each side in butter and olive oil. do in batches
set aside in a oven baking dish, top each one with equal amounts of sun-dried tomatoes, proscuitto ham, smoked gouda.
bake at 350 for about 15 mins, until cheese melts and the flavor incorporate.....I served over Orzo pasta with freshly grated parmesan cheese...garnish with parsley....mmmmmmm

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