chicken cutlets a la monika

Name: Chicken Cutlets a la Monika
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 6 - chicken cutlets; 1 cup(s) flour; 1/2 stick(s) butter; 2 tablespoon(s) olive oil; 1 cup(s) sun-dried tomatoes, julienned; 1 cup(s) proscuitto ham, julienned (about 6 slices); 1 cup(s) smoked gouda, shredded; - salt/pepper; - garnish with parsley

(1 RATING)

45 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Nov 12, 2012

3 key ingredients (sun-dried tomatoes, proscuitto, smoked gouda) make this an amazing combination of flavors.

Rate

prep time 20 Min

cook time 20 Min

method ---

yield 4-6 serving(s)

Ingredients

6 - chicken cutlets
1 cup flour
1/2 stick butter
2 tablespoons olive oil
1 cup sun-dried tomatoes, julienned
1 cup proscuitto ham, julienned (about 6 slices)
1 cup smoked gouda, shredded
- salt/pepper
- garnish with parsley

How To Make chicken cutlets a la monika

Step 1

salt/pepper the cutlets, lightly drench each in flour, brown about 3 mins on each side in butter and olive oil. do in batches

Step 2

set aside in a oven baking dish, top each one with equal amounts of sun-dried tomatoes, proscuitto ham, smoked gouda.
Step 3

bake at 350 for about 15 mins, until cheese melts and the flavor incorporate.....I served over Orzo pasta with freshly grated parmesan cheese...garnish with parsley....mmmmmmm
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes