Chicken Curry In The Crock Pot

Chicken Curry In The Crock Pot Recipe

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Patsy Fowler

By
@hellchell1

i remember having this on special occasions when i was a little girl we would go to visit some kinfolks in the mountains we used to have so much fun then

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
15 Min
Cook:
4 Hr

Ingredients

  • 3-4 lb
    chicken thighs
  • 3 Tbsp
    curry powder
  • 16 oz
    salsa (whatever heat you like) i leave this out when i eat it i don't like real hot stuff or should i say i can't eat it
  • 1 medium
    onion, chopped
  • 1 can(s)
    coconut milk, unsweetened

How to Make Chicken Curry In The Crock Pot

Step-by-Step

  1. put the chicken thighs down on the bottom of the crock pot.
  2. mix the chopped onion, salsa, curry and the salt and pepper.
  3. pour the sauce mixture over the top and cook for 4 hours on high or 8 hours on low.
  4. when its finished cooking, just pull the chicken out and place on a platter. then you will pour in the coconut milk in the crock pot and mix well.
  5. serve the chicken with the sauce over the top. serve with rice on the side.

Printable Recipe Card

About Chicken Curry In The Crock Pot

Course/Dish: Chicken
Other Tag: Quick & Easy




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