Chicken Crockpot Stew
1By Just A Pinch KitchenCrew
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Ingredients
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3chicken leg quarters, skinned
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1/3 cwater
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1 can(s)cream of mushroom soup
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·salt and freshly ground pepper to taste
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3potatoes, cubed
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2onions, chopped
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1 ccorn kernels, frozen
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8 oztomato sauce
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1 pkgdry onion soup mix
How to Make Chicken Crockpot Stew
- Cut up leg quarters.
- Mix mushroom soup with water in crockpot.
- Add chicken, salt and pepper.
- Cook for 1 hour on high.
- Then add all other ingredients and cook on low for 8 hours or 4 hours on high.
- Serve hot with crackers.