chicken crescent rolls

Name: Chicken Crescent Rolls
Prep time: 30 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 can(s) refrigerator crescents; 1 can(s) cream of chicken soup; 1 cup(s) cheddar cheese; 2 - boneless, skinless chicken breast

(2 RATINGS)

403 Pinches 1 Photo

Pam Burke

Potosi, MO

Updated on Nov 16, 2013

I haven't tried this one yet, but it sounds delicious -- and simple!

Rate

prep time 30 Min

cook time 25 Min

method Bake

yield 4-6 serving(s)

Ingredients

2 cans refrigerator crescents
1 can cream of chicken soup
1 cup cheddar cheese
2 - boneless, skinless chicken breast

How To Make chicken crescent rolls

Step 1

Boil chicken breasts, then shred.

Step 2

Roll out each individual crescent, place about a Tbsp of shredded chicken in center and roll it up.
Step 3

Bake on 350 for about 5 minutes until just starting to turn golden. Pour Cream of chicken over the top bake an additional 10 min top with cheddar cheese and bake for 10 more minutes.
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