chicken crescent rolls

Dickinson, ND
Updated on Jun 20, 2013

Using the low-fat versions of the ingredients makes this a healthy delicious meal!

prep time 30 Min
cook time 30 Min
method ---
yield

Ingredients

  • 1 1/2 cans refrigerated crescent rolls
  • 1 can cream of chicken soup (26 oz)
  • 1 cup shredded cheddar cheese
  • 2 - boneless chicken breasts

How To Make chicken crescent rolls

  • Step 1
    I boil my chicken breast then shred, roll out each individual crescent, place about a Tbsp of shredded chicken in center and roll it up
  • Step 2
    Bake on 350 for about 5 minutes until just starting to turn golden. Pour Cream of chicken over the top bake an additional 10 min top with cheddar cheese and bake for 10 more minutes.

Discover More

Category: Chicken

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