Real Recipes From Real Home Cooks ®

chicken corn chowderish

(1 rating)
Recipe by
Michelle Bates-Phipps
Kalamazoo, MI

Just made this recipe up tonight out of a desire to have food that tastes good but are easy to digest. I'm looking forward to enjoying it!

(1 rating)

Ingredients For chicken corn chowderish

  • 2 lg
    boneless skinless chicken breast
  • 1 md
  • 1 tsp
    minced garlic
  • 2 can
    whole kernel corn
  • 5 sm
  • 4 c
    water, divided
  • 1 1/2 c
    country gravy mix
  • salt and pepper to taste

How To Make chicken corn chowderish

  • 1
    peel and dice potatoes, cook until almost done
  • 2
    chop chicken and onion. Saute with olive oil, add garlic
  • 3
    add both cans of corn and 3 cups of water, season to taste, drain potatoes and add to pot now.bring to boil
  • 4
    mix 1 cup of water and country gravy mix with wire whisk until all lumps are removed
  • 5
    after pot has been boiling approximately 5 minutes, add gravy mixture and stir well. Reduce heat and cook to desired doneness

Categories & Tags for Chicken Corn Chowderish: