chicken cordon bleu pasta casserole

Name: CHICKEN CORDON BLEU PASTA CASSEROLE
Prep time: 25 min
Cook time: 20 min
Yield: 6
Cuisine: French
Ingredients: 3 cup(s) uncooked macaroni or pasta of your choice; 2 cup(s) heavy cream; 8 ounce(s) cream cheese, softened and cubed; 2 cup(s) shredded swiss cheese, divided; 2 teaspoon(s) butter; 1/4 cup(s) onion, chopped; 2 clove(s) garlic, minced; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 2 cup(s) cooked chicken breast, cubed; 3/4 cup(s) cooked bacon, crumbled; 3/4 cup(s) cooked ham, cubed; 3 tablespoon(s) panko bread crumbs

(3 RATINGS)

257 Pinches 3 Photos

Ellen Gwaltney Bales

Indianapolis, IN

Updated on Aug 12, 2013

Originally from Taste of Home Magazine, this recipe needed some changing to my personal taste. I have added and subtracted but it is still the same basic dish--mmm, good! Photo: tasteofhome.com

Rate

prep time 25 Min

cook time 20 Min

method Bake

yield 6 serving(s)

Ingredients

3 cups uncooked macaroni or pasta of your choice
2 cups heavy cream
8 ounces cream cheese, softened and cubed
2 cups shredded swiss cheese, divided
2 teaspoons butter
1/4 cup onion, chopped
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups cooked chicken breast, cubed
3/4 cup cooked bacon, crumbled
3/4 cup cooked ham, cubed
3 tablespoons panko bread crumbs

How To Make chicken cordon bleu pasta casserole

Step 1

Cook macaroni according to package directions to al dente; drain.

Step 2

In a large saucepan, melt 2 tsp. butter over medium heat; add onion and garlic. Saute and stir for 2-3 minutes. Add the cream and the cream cheese, stirring until smooth. Add salt, pepper and 1 cup swiss cheese. Stir until blended.
Step 3

In a large bowl, mix together the chicken, bacon, ham and pasta. Add the sauce and toss to coat.
Step 4

Pour mixture into a greased 9x13" baking dish. Sprinkle with the remaining cheese and bread crumbs. Bake, uncovered, in a preheated 350-degree oven for about 20 minutes or until heated through and bubbly. Serve with a green salad and crusty bread.
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