chicken cordon bleu casserole

How To Make chicken cordon bleu casserole

• Step 1
  Pre heat oven to 350
• Step 2
  dice the broccoli, ham, and chicken, and place in a large mixing bowl.
• Step 3
  Add cream of mushroom soup, and cheese to the mixture, and mix well (you can add any seasoning you'd prefer, I sometimes use a dash of garlic salt)
• Step 4
  spread into a small/med casserole dish, and cover with bread crumbs (you can use whatever flavor you prefer, I used plain, because that's what I had on hand)
• Step 5
  Cover the dish with it's lid, and bake until gold and bubbly!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!