Chicken Chow Mein
1 photo of Chicken Chow Mein Recipe
Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 3 Tbsp
- oil
- 2 large
- onions, sliced thin
- 1 c
- chicken stock or bouillon cube dissolved in water
- 1 c
- canned sliced mushrooms, drained
- 1 c
- canned bean sprouts, drained
- 2 c
- chicken, cooked and diced
- 2 Tbsp
- cornstarch
- 2 Tbsp
- water
- 1 Tbsp
- soy sauce
How to Make Chicken Chow Mein
- 1Heat pan to 350. Add oil and when it is hot, add onions and a few
tablespoons chicken stock. Cover and steam until soft but do not scorch. Add
chicken stock, mushrooms and bean sprouts and bring to boil. - 2. Reduce heat to
simmer. Add chicken. Mix cornstarch with water. Stir into pan. Cover and let
simmer for a few minutes. Add soy sauce, mix well and serve over fried
noodles. Cooking time, 20 to 25 minute. Serves 4
Source: My Old Recipes
About Chicken Chow Mein
Course/Dish: Chicken
