Chicken Cheesy Fiesta
By
Lydia Jackson
@lydjax89
1
A yummy and quick way to spice things up a little with chicken! My family loved this!
Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
5 Min
Cook:
35 Min
Ingredients
- 4-5 medium
- chicken breasts, boneless and skinless
- 1 pkg
- yellow rice
- 1 can(s)
- rotel tomatoes
- 1 can(s)
- corn
- 3 Tbsp
- olive oil
- 1 can(s)
- nacho cheese soup
How to Make Chicken Cheesy Fiesta
- 1I boil my chicken with seasoning and the olive oil for about 15 min, strain and slice into bite sized pieces. Set aside. (The olive oil makes the chicken so tender!)
- 2Prepare yellow rice according to instructions. In skillet, add chicken, rotel, corn (strained), cheese soup (with can of water), and heat on high for ten minutes, stirring occasionally.
- 3Simmer for another 10-15 minutes. Serve mixture over yellow rice. *I served green beans as a side, but black beans would be awesome with this dish as well!)
Enjoy!!
