chicken chablis

(1 RATING)
25 Pinches
Dublin, OH
Updated on Jun 9, 2010

You could also make beef burgundy by subsituting beef tips and red wine.

prep time
cook time
method ---
yield

Ingredients

  • 1 lb. - bite size chicken cubes
  • 3/4 cup white cooking wine
  • 1 can cream of mushroom soup
  • 1 can french onion soup

How To Make chicken chablis

  • Step 1
    Combine all ingredients in covered dutch oven and bake 2-3 hrs. at 325 degrees. Serve over noodles..very tender!

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