Chicken Chablis

Chicken Chablis Recipe

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Carla Tipton


You could also make beef burgundy by subsituting beef tips and red wine.

★★★★★ 1 vote


1 lb.
bite size chicken cubes
3/4 c
white cooking wine
1 can(s)
cream of mushroom soup
1 can(s)
french onion soup


1Combine all ingredients in covered dutch oven and bake 2-3 hrs. at 325 degrees. Serve over noodles..very tender!

About Chicken Chablis

Course/Dish: Chicken
Other Tag: Quick & Easy