chicken chablis
(1 RATING)
You could also make beef burgundy by subsituting beef tips and red wine.
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prep time
cook time
method
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yield
Ingredients
- 1 lb. - bite size chicken cubes
- 3/4 cup white cooking wine
- 1 can cream of mushroom soup
- 1 can french onion soup
How To Make chicken chablis
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Step 1Combine all ingredients in covered dutch oven and bake 2-3 hrs. at 325 degrees. Serve over noodles..very tender!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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