chicken casserole

Chicken Casserole Recipe

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cindy miller


I got this from my mother-n-law and its so easy and my family loves it.

★★★★★ 1 vote
35 Min


3 large skinless, boneless chicken breasts ( cooked and deboned )
1 can cream of chicken soup
1 ( 8 0z. ) sour cream
1 roll of ritz crackers

How to Make chicken casserole


  • 1Boil chicken until done. Drain and cut up into bite size. Place in glass pyrex dish. Mix soup and sour cream together, I add just a little water about 1/4 cup mix weel and spread on top of chicken. Crumble the roll of ritz crackers and spread over soup mixture bake at 350 for 35 mins.

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About chicken casserole

Course/Dish: Chicken, Casseroles
Other Tag: Quick & Easy