chicken casserole

Name: Chicken Casserole
Prep time: 10 min
Cook time: 1 h
Yield: 8
Ingredients: 2 pound(s) chicken breast halves, skinless and boneless; 1 package(s) herbed stuffing mix; 1 package(s) swiss cheese; 6 dash(es) butter; 1 can(s) family size cream of chicken soup

(1 RATING)

46 Pinches

Stacy Cobb

New Albany, MS

Updated on Nov 10, 2011

My kids fight over this!

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prep time 10 Min

cook time 1 Hr

method ---

yield 8 serving(s)

Ingredients

2 pounds chicken breast halves, skinless and boneless
1 package herbed stuffing mix
1 package swiss cheese
6 dashes butter
1 can family size cream of chicken soup

How To Make chicken casserole

Step 1

Dice Chicken into small cubes. Then place in a 13x9 baking dish.

Step 2

pour soup over top.
Step 3

Shred cheese and cover mixture.
Step 4

crush the stuffing mix into small pieces and cover cheese.
Step 5

squeeze butter over top.
Step 6

bake in preheated 350 degree oven for 1 hour.
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